中国中药杂志

1989, (09) 8-10+61

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江西枳实和枳壳的商品质量研究
A Study on the Quality of Fruits of Citrus aurantium L. (Zhishi and Zhiqiao) Produced in Jiangxi

张治针,范崔生,黄爱华
Zhang Zhizhen, Fan Cuisheng Huang Aihua(Department of Pharmacy, Jiangxi College of Traditional Chinese Medicine, Nanchang)

摘要(Abstract):

通过对不同商品的江枳实和江枳壳的质量研究,认为鹅眼枳实质量较好;江枳实和江枳壳应属最优质的品种,值得引起注意。
Through a study on the quality of different commercial fruits of Citrus aurantium (Zhishi and Zhiqiao) produced in Jiangxi, it has been found that the quality of Eyan Zhishi is good and Jiang Zhishi and Jiang Zhiqiao are the best varieties.

关键词(KeyWords): 枳实;枳壳;商品规格
fruits of Citrus aurantium; commercial specifications

Abstract:

Keywords:

基金项目(Foundation):

作者(Author): 张治针,范崔生,黄爱华
Zhang Zhizhen, Fan Cuisheng Huang Aihua(Department of Pharmacy, Jiangxi College of Traditional Chinese Medicine, Nanchang)

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